VERGETABLE
FRIED RICE🌱
Savory fried rice tossed with fluffy jasmine rice, scrambled eggs, crisp vegetables, and aromatic sesame notes.
INGREDIENTS: water, jasmine rice, peas and carrots, scrambled eggs (eggs, milk, corn starch, sea salt, white pepper), onion, broccoli florets, tamari (water, soybeans, salt, alcohol), green onion, toasted sesame oil, olive oil blend (pomace olive oil, extra virgin olive oil), vinegar, rice cooking wine (rice, water, wheat, salt, caramel), vegetarian oyster sauce (water, sugar, salt, modified corn and tapioca starch, caramel color, mushroom powder, yeast extract, xanthan gum, lactic acid), dark soy sauce (water, soybeans, sugar, salt, wheat flour, mushroom extract, sulfur dioxide), pomegranate extract
CONTAINS: Eggs, Milk, Wheat
Calories per serving: 530
1 serving per bowl
Serving size: 1 bowl 12oz (340g)
🌱 = vegetarian
