Shrimp scampi risotto meal 🍤

Creamy Carnaroli risotto with tender shrimp, sweet grape tomatoes, and caramelized onions, finished with garlic butter, fresh lemon, Parmesan, and parsley.

INGREDIENTS: water, carnaroli rice, white wine (chablis wine, water, salt, potassium sorbate [preservative], potassium metabisulfite [preservative]. contains sulfites), shrimp (shrimp, water, salt, sodium tripolyphosphate), grape tomato, butter (cream, salt), caramelized onions (onion, sunflower oil), minced garlic (garlic, water, citric acid), butter (pasteurized cream, natural flavorings), lemon juice, shallot, corn starch, american grana cheese (cultured milk, salt, enzymes, cellulose [to prevent caking], natamycin [to protect flavor]), olive oil, parsley, vinegar, seasoning blend, chicken base (roasted chicken, salt, yeast extract, natural flavors, turmeric), lemon zest, pomegranate extract
CONTAINS: Shellfish (Shrimp), Milk

Calories per serving: 490
1 serving per bowl
Serving size: 1 bowl 12oz (340g)

🍤 = shrimp